Monday, 22 August 2011

For breakfast worth dragging yourself out of bed for...

I ended up making strawberry jam. It was nice. I say 'was' because it's nearly all finished. I only made a few jars but it's definitely gratifying to see something you've cooked disappear so quickly!


Last jar standing - on top of my new favourite book.


If you're is keen for the recipe, hit me up. Don't be daunted - you could do it with your eyes closed, I promise!

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